Det'on Cho Corporation logo

Det'on Cho Corporation

General Helper

Kitchen – Yellowknife, Northwest Territories
Department Kitchen
Employment Type Temporary
Minimum Experience Entry-level

General Helper

Causal

 

 

Under the supervision and direction of the Head Cook, the General Helper is a key member of the Food Service Team in preparing all food products.  The General Helper assists in preparing and serving all food products, based on the 2 week menu and requirements of our guests.

 

The General Helper position is a Causal Position and based in Ndilo.

 

Qualifications

<!-- [if !supportLists]-->          <!--[endif]-->Must have previous experience in the Food Service Industry.

<!-- [if !supportLists]-->          <!--[endif]-->Valid Food Safety Level 1 Certificate

<!-- [if !supportLists]-->          <!--[endif]-->Standard First Aid w/CPR, AED

<!-- [if !supportLists]-->          <!--[endif]-->WHMIS Certificate

<!-- [if !supportLists]-->          <!--[endif]-->Willing to undergo a Security Clearance Background Check

As a First Nation owned for profit business, our first mandate is to deliver returns to our shareholders. Whenever possible, our first preference for hiring shall be afforded to qualified people of First Nation’s ancestry.

Thank You
Your application was submitted successfully.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Apply for this Job
  • Location
    Yellowknife, Northwest Territories
  • Department
    Kitchen
  • Employment Type
    Temporary
  • Minimum Experience
    Entry-level
  • Powered by